Governor's School for Agriculture: 2019: Food
Safety

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Recommended databases

A few general databases to start your search include:
 
Databases that are more specific, but that also have more technical articles and sources include:

To find additional information from other subject areas that may overlap with your topic, check out our subject guides for other database recommendations:

Short tutorial on scholarly vs. popular sources

Background Resources

Dahl, M. K. (2004). Food Safety. In D. C. S. James (Ed.), Nutrition and Well-Being A to Z (Vol. 1, pp. 235-239). New York: Macmillan
     Reference USA.

Click here to access the encyclopedia entry

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